Critical Environment Technologies
    Toxic Gases

    Ammonia

    NH₃

    Ammonia (NH₃) is a colorless gas with a characteristic pungent, penetrating odor detectable at concentrations as low as 5-50 ppm. Ammonia is widely used in industrial refrigeration, agricultural fertilizer production, and chemical manufacturing. In refrigeration, ammonia (designated R-717) is valued for its excellent thermodynamic properties, zero GWP, and zero ODP, making it one of the most environmentally responsible refrigerant choices. However, ammonia is classified as B2L (higher toxicity, mildly flammable) requiring specialized equipment, trained personnel, and comprehensive safety systems like NH3 gas detectors. Ammonia leak detection is critical for worker safety in cold storage, food processing, and beverage facilities using ammonia refrigeration systems.

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    Key Information

    Essential safety and exposure information for Ammonia

    Health Effects

    • Ammonia is a toxic, corrosive gas that primarily injures the respiratory system causing severe irritation to eyes, nose, throat and lungs.
    • High concentrations can cause chemical burns and pulmonary edema.

    Common Sources

    • Refrigeration systems
    • Fertilizer production
    • Cleaning products
    • Chemical manufacturing
    • Industrial processes

    Exposure Limits

    OSHA PEL
    50 ppm
    NIOSH REL
    25 ppm (ST 35)
    ACGIH TLV
    25 ppm (ST 35)
    IDLH
    300 ppm

    Regulatory Status

    Ammonia (R 717) is classified by the EPA as a hazardous air pollutant and regulated toxic substance subject to Risk Management Program requirements and SNAP-approved, and by ASHRAE Standard 34 as a B2L (higher toxicity with low flammability) refrigerant.

    Detection Requirements

    Sensor Technology
    Electrochemical (primary) or Semiconductor
    Sensor Detection Range
    0-500 ppm
    Alarm Setpoints
    Low 25 ppm, Mid 35 ppm, High 200 ppm
    Mounting
    On or near the ceiling (lighter than air), multiple sensors in machinery rooms